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This tool relates English terms to concepts from the
SUMO
ontology by means of mappings to
WordNet synsets.
Gloss: a dish served as the last course of a meal
hypernym 107556970 - course
hyponym 107610502 - ambrosia
hyponym 107610620 - baked_Alaska
hyponym 107610746 - blancmange
hyponym 107610890 - charlotte
hyponym 107611046 - compote, fruit_compote
hyponym 107611148 - dumpling
hyponym 107611267 - flan
hyponym 107611358 - frozen_dessert
hyponym 107611733 - junket
hyponym 107611991 - mousse
hyponym 107612137 - pavlova
hyponym 107612273 - peach_melba
hyponym 107612367 - whip
hyponym 107612632 - pudding
hyponym 107612996 - pud, pudding
hyponym 107613158 - sillabub, syllabub
hyponym 107613266 - tiramisu
hyponym 107621497 - sabayon, zabaglione
hyponym 107938594 - mold, mould
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