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This tool relates English terms to concepts from the
SUMO
ontology by means of mappings to
WordNet synsets.
Gloss: a beef steak usually cooked by broiling
hypernym 107657903 - steak
hyponym 107658461 - flank_steak
hyponym 107658580 - minute_steak
hyponym 107659684 - sirloin_steak
hyponym 107660065 - filet, fillet
hyponym 107660463 - Delmonico_steak, club_steak
hyponym 107660800 - porterhouse, porterhouse_steak
hyponym 107661002 - T-bone_steak
hyponym 107662275 - round_steak
hyponym 107662618 - rump_steak
hyponym 107662719 - New_York_strip, strip_steak
hyponym 107664121 - beef_patty, chop_steak, chopped_steak, chopsteak, hamburger_steak
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