FlatWhite
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appearance as argument number 1 |
(documentation FlatWhite EnglishLanguage "A FlatWhite is a variation of Milkfoam and Espresso Mixture. It is typically made with 1 shot of Espresso with 5 part of foamed milk, so a standard 30ml of espresso with 150ml of milk, giving a 180ml of capuucino.The thickness of milk foam on the top varies between 1 to 20 mm. The main difference betwen a flat white and a cappuccino is that the milkfoam in a flat white is wet foam and that the milkfoam is mixed with the crema of the espresso. [Wikipedia]") | Food.kif 1335-1340 | |
(subclass FlatWhite Coffee) | Food.kif 1334-1334 | Flat white is a subclass of coffee |
appearance as argument number 2 |
(termFormat EnglishLanguage FlatWhite "flat white") | Food.kif 1341-1341 |
antecedent |