SemiFirmCheese
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appearance as argument number 1 |
(documentation SemiFirmCheese EnglishLanguage "SemiFirmCheeses are uncooked pressed chesses. They include Cheddar, Edam, Gouda and Monterey Jack.[ikonet]") | Food.kif 3276-3277 | |
(subclass SemiFirmCheese Cheese) | Food.kif 3275-3275 | SemiFirmCheese e' uma sub-classe de Cheese |
appearance as argument number 2 |
(subclass CheddarCheese SemiFirmCheese) | Food.kif 3291-3291 | CheddarCheese e' uma sub-classe de SemiFirmCheese |
(subclass Gouda SemiFirmCheese) | Food.kif 3306-3306 | Gouda e' uma sub-classe de SemiFirmCheese |
(subclass Provolone SemiFirmCheese) | Food.kif 3312-3312 | Provolone e' uma sub-classe de SemiFirmCheese |
(termFormat EnglishLanguage SemiFirmCheese "semi firm cheese") | Food.kif 3278-3278 |