Cheese
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appearance as argument number 1 |
(documentation Cheese EnglishLanguage "Cheese is a dairy product produced in a wide ranges of flavours, textures, and forms by coagulation of Milk protein casein. The solid curds are then separated from the liquid whey and pressed into finished cheese.[Wikipedia]") | Food.kif 3260-3262 | |
(externalImage Cheese "http://articulatesoftware.com/SUMOpictures/small_icons/ food/ cheese.png") | pictureList.kif 336-336 | |
(externalImage Cheese "http://upload.wikimedia.org/wikipedia/commons/c/c2/ Emmentaler.jpg") | pictureList.kif 63-63 | |
(subclass Cheese DairyArtifact) | Food.kif 3258-3258 | 起司 是 乳制品 的 subclass |
(subclass Cheese Gel) | Food.kif 3259-3259 | 起司 是 凝胶 的 subclass |
appearance as argument number 2 |
(subclass BlueCheese Cheese) | Food.kif 3286-3286 | BlueCheese 是 起司 的 subclass |
(subclass FirmCheese Cheese) | Food.kif 3280-3280 | FirmCheese 是 起司 的 subclass |
(subclass FreshCheese Cheese) | Food.kif 3265-3265 | FreshCheese 是 起司 的 subclass |
(subclass SemiFirmCheese Cheese) | Food.kif 3275-3275 | SemiFirmCheese 是 起司 的 subclass |
(subclass SoftRipenedCheese Cheese) | Food.kif 3270-3270 | SoftRipenedCheese 是 起司 的 subclass |
(termFormat ChineseLanguage Cheese "起司") | domainEnglishFormat.kif 14262-14262 | |
(termFormat ChineseTraditionalLanguage Cheese "起司") | domainEnglishFormat.kif 14261-14261 | |
(termFormat EnglishLanguage Cheese "cheese") | domainEnglishFormat.kif 14260-14260 |