Simple Browser : Welcome guest : log in
Home |  Graph |  ]  KB:  Language:   

Formal Language: 



KB Term: 

  Chocolate

Sigma KEE - Chocolate
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Chocolate
Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. [wikipedia]
Relationships      
Parents 已准备食物 PreparedFood refers to anything that undergoes some process intended to result in an object that has Nutrient which can be ingested by Human, normally metabolized into energy and body tissue.
Children 巧克力糖A ChocolateCandy is a candy made of Sugar and Choclate.
 可可脂CocoaButter is edible fat extracted from Cocoa liquor. [Wikipedia]
 CocoaLiquorCocoaLiquor is pure cocoa mass (cocoa paste) in solid or semi-solid form. It is produced from cocoa beans that have been fermented, dried, roasted, and separated from their skins. It contains both cocoa solids and cocoa butter in roughly equal proportion.[Wikipedia]
 可可粉CocoaSolid is is extracted from chocolate liquor, roasted cocoa beans that have been ground into a liquid state.[wikipedia]


Show full definition (without tree view)
Show full definition (with tree view)

Show without tree


Sigma web home      Suggested Upper Merged Ontology (SUMO) web home
Sigma version 3.0 is open source software produced by Articulate Software and its partners