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Sigma KEE - CoffeeMaking
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coffee making
CoffeeMaking is a Class of Coffee brewing methods,usually CoffeeGrind is steeped in hot water, then filtered out, producing the coffee to be served.[Wikipedia].
Relationships      
Parents cooking The Making of an instance of Food. Note that this can cover any preparation of Food, e.g. making a salad, cutting up fruit, etc. It does not necessarily involve the application of heat.
  liquid motion Any Motion where the patient is a Liquid. This class would cover, in particular, the flow of Water.
  soaking Soaking refers to the process of Wetting wherein an Object is Surrounded by FreshWater
Children aeropress coffee
 cold brew coffee
 dripping coffeeDrippingCoffee is pouring hot water onto ground coffee beans, allowing it to brew. DrinkingWater seeps through the ground coffee, absorbing its constituent chemical compounds, and then passes through a filter. The used coffee grounds are retained in the filter, while the brewed coffee is collected in a vessel such as a carafe or pot. [wikipedia]
 espresso makingAn EspressoMaking is a ubclass of CoffeeMaking, a Coffee brewing method of which approximately 25-30 ml of DrinkingWater at abour 90 degree centigrate is forced under 900-1,000 kPa of pressure through finely ground (FineGrind) CoffeeGrind.[Wikipedia]
 French press coffee
 Moka pot coffee making
 siphoning coffee
 TurkishCoffeeMaking


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