A pancake is a thin, flat, round cake prepared from a batter, or dough in some cases, and cooked on a hot griddle or frying pan. Most Pancakes are quick breads; some use a yeast-raised or fermented batter. Most Pancakes are cooked one side on a griddle and flipped partway through to cook the other side. Depending on the region, Pancake may be served at any time, with a variety of toppings or fillings including jam, chocolate chips, fruit, syrup or meat. [Wikipedia]
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