WholeMilk(whole milk) | ![]() | whole_milk |
appearance as argument number 1 |
![]() |
(documentation WholeMilk EnglishLanguage "WholeMilk is CowMilk which contains 3.25% to 5% of ButterFat. It is typically 3.25% of butter fat in countries such as Australia, Canada, USA.In the UK it is over 3.5%. [Wikipedia]") | Food.kif 2853-2855 | |
(subclass WholeMilk ProcessedMilk) | Food.kif 2852-2852 | Whole milk is a subclass of processed milk |
appearance as argument number 2 |
![]() |
(termFormat EnglishLanguage WholeMilk "whole milk") | Food.kif 2856-2856 |
antecedent |
![]() |
![]() |
![]() |