| Chocolate(chocolate) | | Hershey_bar, baking_chocolate, bitter_chocolate, choc, chocolate, chocolate_bar, chocolate_candy, chocolate_sauce, chocolate_syrup, cooking_chocolate, couverture, jimmies, milk_chocolate, nonpareil, sprinkles |
| appearance as argument number 1 |
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| (documentation Chocolate EnglishLanguage "Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. [wikipedia]") | Food.kif 2436-2438 | |
| (initialPart Chocolate CocoaBean) | Food.kif 2439-2439 | Every chocolate is initially part of a cocoa bean |
| (subclass Chocolate PreparedFood) | Food.kif 2435-2435 | Chocolate is a subclass of prepared food |
| appearance as argument number 2 |
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| (subclass ChocolateCandy Chocolate) | Food.kif 2495-2495 | Chocolate candy is a subclass of chocolate |
| (subclass CocoaButter Chocolate) | Food.kif 2488-2488 | Cocoa butter is a subclass of chocolate |
| (subclass CocoaLiquor Chocolate) | Food.kif 2441-2441 | Cocoa liquor is a subclass of chocolate |
| (subclass CocoaSolid Chocolate) | Food.kif 2480-2480 | Cocoa solid is a subclass of chocolate |
| (termFormat EnglishLanguage Chocolate "chocolate") | domainEnglishFormat.kif 64679-64679 | Cocoa solid is a subclass of chocolate |
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