| appearance as argument number 1 |
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| (documentation BlueCheese EnglishLanguage "BlueCheese is a young, ripen cheese, without being pressed. It develops a soft rind.[ikonet]") | Food.kif 3294-3295 | |
| (subclass BlueCheese Cheese) | Food.kif 3293-3293 | Blue cheese is a subclass of cheese |
| appearance as argument number 2 |
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| (termFormat EnglishLanguage BlueCheese "blue cheese") | Food.kif 3296-3296 |
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