Hulling - Sigma Knowledge base Browser

appearance as argument number 1

(documentation Hulling EnglishLanguage "Hulling is a process by which the outer covering of a fruit or seed, especially the pod of peas and beans, or the husk of grain is removed.[Wikipedia]")	Food.kif 169-171
(subclass Hulling Cooking)	Food.kif 167-167
(subclass Hulling Peeling)	Food.kif 168-168

appearance as argument number 2

(termFormat EnglishLanguage Hulling "hulling")

Food.kif 172-172

antecedent

(=>
    (and
        (instance ?H Hulling)
        (patient ?H ?O))
    (or
        (instance ?O Seed)
        (instance ?O Fruit)))

Food.kif 174-180

consequent

(=>
    (attribute ?F HulledAttribute)
    (exists (?X)
        (and
            (instance ?X Hulling)
            (result ?X ?F))))

Food.kif 160-165