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Sigma KEE - Aioli

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(documentation Aioli EnglishLanguage "is a garlic mayonnaise. It is a traditional Proven├žal sauce made of garlic, olive oil, and (typically) egg. There are many variations, such as the addition of mustard or, in Catalonia, pears. It is usually served at room temperature.") Food.kif 408-412
(subclass Aioli PreparedFood) Food.kif 407-407


    (instance ?A Aioli)
        (material Garlic ?A)
        (material OliveOil ?A)))
Food.kif 413-417

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