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Sigma KEE - PouringOverCoffee

appearance as argument number 1

(optimalGrindSizeForMakingCoffee PouringOverCoffee MediumGrind) Food.kif 899-899 optimalGrindSizeForMakingCoffee PouringOverCoffee and MediumGrind
(subclass PouringOverCoffee DrippingCoffee) Food.kif 895-895 子類 PouringOverCoffee and DrippingCoffee

appearance as argument number 2

(documentation EnglishLanguage PouringOverCoffee "Manually brewed drip coffee is typically referred to as PouringOverCoffee. [Wikipedia]") Food.kif 896-897
(documentation EnglishLanguage PouringOverCoffee "TTurkishCoffeeMaking produces Turkish coffee which is is a style of coffee prepared by boiling, using very finely ground coffee beans without filtering in a cezve.The coffee grounds are left in the coffee when served.[Wikipedia]") Food.kif 956-958
(termFormat EnglishLanguage PouringOverCoffee "pour over coffee") Food.kif 898-898

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