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This tool relates English terms to concepts from the
SUMO
ontology by means of mappings to
WordNet synsets.
Gloss: the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
hypernym 107566340 - food_product, foodstuff
derivationally related 301368793 - juicy
hyponym 107837912 - gravy, pan_gravy
hyponym 107925229 - lemon_juice
hyponym 107925327 - lime_juice
hyponym 107925423 - papaya_juice
hyponym 107925500 - tomato_juice
hyponym 107925608 - carrot_juice
hyponym 107925708 - V-8_juice
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