Browsing Interface : Welcome guest : log in
|
Browsing Interface : Welcome guest : log in |
[
Home |
Graph |
LogLearn |
Editor |
]
KB:
Language:
Formal Language:
|
 |
   Aioli
|
|
|
| appearance as argument number 1 |
|
|
| (subclass Aioli Sauce) | Food.kif 2091-2091 | Aioli is a subclass of sauce |
| (documentation Aioli EnglishLanguage "is a garlic mayonnaise. It is a traditional Provençal sauce made of garlic, olive oil, and (typically) egg. There are many variations, such as the addition of mustard or, in Catalonia, pears. It is usually served at room temperature.") | Food.kif 2092-2096 | Aioli is a subclass of sauce |
| appearance as argument number 2 |
|
|
| (ingredient Garlic Aioli) | Food.kif 2097-2097 | Garlic is an ingredient in aioli |
| (ingredient OliveOil Aioli) | Food.kif 2098-2098 | Olive oil is an ingredient in aioli |
| (termFormat EnglishLanguage Aioli "aioli") | domainEnglishFormat.kif 64421-64421 | Olive oil is an ingredient in aioli |
|