Simple Browser : Welcome guest : log in

[  Home |  Graph |  LogLearn |  Editor |  ]  KB:  SUMO Language:  ChineseLanguageChinesePinyinWritingChineseSimplifiedWritingChineseTraditionalLanguageEnglishGroupLanguageEnglishLanguageFrenchLanguageGermanLanguageJapaneseLanguageSpanishLanguageSwedishLanguageexpectedYearOfGraduationmeasuringListInterval   Formal Language:  OWLSUO-KIFTPTPtraditionalLogic

KB Term:

Entity

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z soup stock Food which is prepared by reducing Meat and/or FruitOrVegetables to a translucent broth which can be used as a base for soups or sauces. Relationships       Parents prepared food PreparedFood refers to anything that undergoes some process intended to result in an object that has Nutrient which can be ingested by Human, normally metabolized into energy and body tissue.   soup Soup is a CookDish that is not a Sauce nor a Beverage. Show full definition (without tree view) Show full definition (with tree view)

Show without tree