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Sigma KEE - PreparedFood
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PreparedFood
PreparedFood refers to anything that undergoes some process intended to result in an object that has Nutrient which can be ingested by Human, normally metabolized into energy and body tissue.
Relationships      
Parents nourriture Food that is fit for Human.
  mixture A Mixture is two or more PureSubstances, combined in varying proportions - each retaining its own specific properties. The components of a Mixture can be separated by physical means, i.e. without the making and breaking of chemical bonds. Examples: Air, table salt thoroughly dissolved in water, milk, wood, and concrete.
Children boissonAny food, excluding water that is ingested by Drinking. Note that this class is disjoint Meat and FruitOrVegetable.
 BreadOrBiscuitFood that consists largely of WheatFlour and water. Note that this class covers crackers, cookies, as well as any self-connected instance of bread, whether it is a loaf, a slice, a chunk of bread, etc.
 ChocolateChocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. [wikipedia]
 CookedDishA CookedDish is a specific food prepation, a 'distinct article or variety of food', ready to eat or to be served. [Wikipedia]
 CuredMeatA CuredMeat is a cut of Meat, including seafood that is cured in salt, then dried.
 DairyArtifactDairyArtifact are PreparedFood from or containing the milk of some Mammals such as Cows, Goats, Sheep or Camels. DairyArtifact include items such as Cheese, Butter and yoghurt etc.[Wikipedia]
 DoughA Mixture of Flour, DrinkingWater, and possibly other ingredients (such as Butter and Salt), which is used in making BreadOrBiscuits or Pasta or noodles.
 DrinkingWaterDrinkingWater is the subclass of Water that is safe to be consumed by Human.
 FermentedFoodA FermentedFood is a PreparedFood which has gone through Fermentation.
 FlourA Powder that is prepared from CerealGrain, e.g. wheat flour, rice flour, etc. Flour is most often used in the making of Dough.
 JamJam are Fruit preserves which are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread.[Wikipedia]
 PastaPasta is a generic term for a boiled food of different shapes made from an unleavened dough of wheat or buckwheat flour and water, sometimes with other ingredients such as eggs and vegetable extracts. Pastas include varieties that are filled with other ingredients like ravioli and tortellini. [Wikipedia]
 RaisinA raisin is a dried grape.
 SauceA Sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Sauces has a liquid component. [Wikipeida]
 SorbetSorbet is a frozen dessert made from sweetened water flavored with fruit (typically juice or puree), and also sometimes wine and/or liqueur. [Wikipedia]
 SoupStockFood which is prepared by reducing Meat and/or FruitOrVegetables to a translucent broth which can be used as a base for soups or sauces.
 SpiceA Spice is a class of PreparedFood derived from Seeds, Fruits, PlantRoots, barks, or other PlantAnatomicalStructure primarily used for flavoring or coloring food.
 TofuTofu or bean curd is a food made by, coagulating soy milk and then pressing the resulting curds into soft white blocks. [Wikipedia]


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