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Sigma KEE - FishMeat
FishMeat(fish meat)
American_smelt, Atlantic_salmon, English_sole, European_smelt, Nova_Scotia_lox, Nova_Scotia_salmon, Nova_lox, Nova_salmon, Nova_style_salmon, Scandinavian_lox, Spanish_mackerel, albacore, alewife, anchovy, anchovy_paste, bass, bloater, blowfish, bluefin, bluefin_tuna, bluefish, bonito, bream, brisling, brook_trout, buffalofish, butterfish, carp, catfish, chinook, chinook_salmon, cisco, cod, codfish, coho, coho_salmon, cohoe, crappie, croaker, cusk, dolphinfish, eel, elver, escargot, fillet_of_sole, finnan, finnan_haddie, finnan_haddock, fish, flatfish...

appearance as argument number 1
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(documentation FishMeat EnglishLanguage "Meat that was originally part of a Fish.") Food.kif 286-286
(externalImage FishMeat "http://upload.wikimedia.org/wikipedia/commons/6/ 62/ Fishslice_closeup.jpg") pictureList.kif 4688-4688
(meatOfAnimal FishMeat Fish) Food.kif 287-287 Fish meat is the meat of fish
(subclass FishMeat Seafood) Food.kif 285-285 Fish meat is a subclass of seafood

appearance as argument number 2
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(subclass SalmonMeat FishMeat) Food.kif 289-289 SalmonMeat is a subclass of fish meat
(termFormat ChineseLanguage FishMeat "鱼肉") domainEnglishFormat.kif 23971-23971
(termFormat ChineseTraditionalLanguage FishMeat "魚肉") domainEnglishFormat.kif 23970-23970
(termFormat EnglishLanguage FishMeat "fish meat") domainEnglishFormat.kif 23969-23969


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